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![A sunny mountain with coffee crops at the base]()
Single Origin Coffee vs Coffee Blends
Are single origin coffees better than coffee blends? What makes a coffee blend better, worse, or different than single origin...Read more → -
![Ground coffee being poured into a Chemex pour over brewer]()
Understanding Sweetness in Coffee
How much sweetness do you bring to your coffee? Explore the intersection between naturally sweet coffee and your sense of...Read more → -
![Ultra Coffee Coconut Granita]()
Ultra Coffee Coconut Granita
Enjoy a light, refreshing twist on coffee with this Ultra Coconut Granita recipe—frozen coffee crystals layered with maple-sweetened coconut and...Read more → -
![Masala Chai: A Kaleidoscope of Flavor]()
Masala Chai: A Kaleidoscope of Flavor
Discover the rich, aromatic flavors of Masala Chai. Learn its origins, spices, and how to make a warming Masala Chai...Read more → -
![Chai Caramel Apples Recipe]()
Chai Caramel Apples Recipe
It isn't autumn without the crisp sweetness of fall apples. Spice up the season with this recipe for Chai Caramel...Read more → -
![Ask an Expert - Minni Forman]()
Ask an Expert - Minni Forman
Discover how Peet’s responsibly sources coffee. Expert Minni Forman shares projects, partnerships, and efforts to support farmers and fight climate...Read more → -
![Sparkling Ultra Honey]()
Sparkling Ultra Honey
Love cold brew? Love Peet's Sparkling beverages? Making them at home is easy—and extra sweet when you use our Ultra...Read more → -
![Vine & Walnut, Our Ode to Autumn]()
Vine & Walnut, Our Ode to Autumn
Each fall, we roast a blend in a medium style that brings us home to our original coffee shop in...Read more →
