A buttery rich espresso beverage made easy using our versatile and smooth Ultra Coffee Concentrate. Topped with cream and built around non-alcoholic Bourbon flavor, this beverages just screams ‘Kentucky,’ and what else screams ‘Kentucky?’ THE DERBY.
ULTRA DERBY RECIPE
Makes one serving
Ingredients
1 tablespoon brown sugar
1 tablespoon Peet’s Ultra Coffee Concentrate
2 ounces non-alcoholic bourbon or whiskey
4 ounces hot water
Whipped cream
Directions
- Add syrup, Peet’s Ultra Coffee, and NA bourbon (or whiskey) to mug.
- Add hot water to mug and stir to combine.
- Top with whipped cream.